Wednesday, February 2, 2011

Pork Chops with Mushroom Gravy

6 pork chops
1 tsp. garlic powder
1 tsp. season salt
2 eggs beaten
¼ cup all purpose flour
2 cups Italian style bread crumbs
4 T. olive oil
1 (10.5 oz.) condensed cream of mushroom soup
½ cup milk
1/3 cup white wine

Preheat oven to 350 degrees.

Rinse pork chops. Pat dry and season them with garlic powder and season salt to taste.

Place beaten eggs in a small bowl. Dredge pork chops lightly in flour. Dip in egg and coat liberally with the bread crumbs.

Heat the oil in a medium skillet over medium high heat. Fry five minutes per side or till breading appears well browned.

Transfer to a 9 x 13 baking dish and cover with foil.

Bake 1 hour.

While baking the pork chops combine soup, milk and white wine. After 1 hour cover the pork chops with the soup mixture. Bake another 30 minutes.

Pair the pork chops with green beans and pierogies. If you aren’t familiar with pierogies follow this link.

1 comment:

skyniniwa said...

Thanks for sharing this with all of us. Every girl has her most beautiful moment in the life just when you wear your own wedding dresses in your wedding.You can visit our wedding dress shop.Cheap wedding dresses have good quality. You can find ball gown wedding dresses,mother of the bride dresses,mermaid wedding dresses,flower girl dresses,strapless wedding dresses,a line wedding dresses,plus size wedding dresses,column wedding dresses,beach wedding dresses,empire wedding dresses,tea length wedding dresses,bridesmaid dresses,cocktail dresses,evening dresses,prom dresses your dream. Get your wedding dress in our bridal shop. Finally,I hope you have a happy wedding.

Related Posts Plugin for WordPress, Blogger...