2 cups shredded sharp cheddar cheese
1 cup butter, soft
¼ to ½ teaspoon red pepper
½ teaspoon dry mustard
1 cup all purpose flour
1 cup self-rising flour
2 cup crisp rice cereal
Combine cheese and margarine. Cream till smooth using an electric mixer. Add pepper, mustard, and flour; mix well, stir in rice cereal
Form dough into small balls.
Flatten with fork to make wafers. Place on lightly greased cookie sheet
Bake at 300 degrees for 12-15 minutes.
Store in an airtight container.
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