Monday, September 10, 2012

The Best Chicken Marinade Ever

The bad news......I had to wait until close to 9 p.m. last night for dinner.   The Mister wanted to grill some chicken, and he was late getting off the golf course. 

The good was worth the wait.   Seriously.    I've decided our chicken should be marinaded using this recipe from now's THAT good.

Recipe source:    The little old website you will find here.

Put the amount of chicken you want to grill in the bottom of a big bowl. 

In another bowl combine the following using a whisk:

1 cup vegetable oil

1 (10 oz) bottle Lea & Perrins Worcestershire Sauce

3 T. Italian Seasoning

1 T. Salt 

1 T. White Pepper

Pour the mixture over the chicken, and refrigerate overnight, or for 4-5 least.

Remove chicken from the marinade to grill......Enjoy!!!!

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