This past weekend I visited the Hydrangea Festival in Douglasville, Georgia. I don’t garden, but there was still plenty to see and do from the garden tours, flower show, ladies’ tea, and the festival market.You can see a few of my pictures from the festival here and my article at Douglasville Patch leading up to the festival along with a link to the festival site here.
I picked up these wonderful flour sack towels at the market from Jazzy Arts and artist Robert Rodenberger. Give his site a look-see here. I love his colors and simple lines.
The information he encloses with his flour sack towels states: The flour sack towel is a legendary and essential tool of the kitchen. They're called flour sack towels because the tightly woven cotton fabric was used to hold flour from the mid 1800s through the 1950s and then repurposed into towels, bedding and clothing by resourceful women.
They are used for many culinary purposes such as drying dishes, soaking up spills, microwave cooking, keeping salad fresh for hours, lining bread baskets, polishing and drying glassware without streaking, dusting, etc.
Flour sack towels are very soft and lint free, extremely absorbent, and they launder amazingly well. Any imperfections are unique characteristics of the handmade towel and truely get better with every use. Those towels are eco-friendly and are 100% American made.
Growing up I can remember sleeping on my grandmother's flour sack sheets. They were so soft.....
I can't wait to use my new....old towels!
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